Banjo T.T, Lateef E.O., Malomo M.O, Chuba C.T GC-MS analysis of the Phytocomponents in the plant extracts of Bitter Apple (Citrullus Colocynthis) and their Antibacterial activities against selected pathogenic and food spoilage microorganisms PDF
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Odunsi A. A., Nsa I. Y, Omolere B.M., Eze C.O., Omonigbehin E.A., Nwinyi O. C., Amund O. O. Bacillus amyloliquefaciens AD 20 and Bacillus altitudinis AD 14 Isolated from a Dye Pond Decolorize Synthetic Textile Reactive Dyes PDF
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